You sense it immediately… The heady aroma. The palate pleasing textures and flavors of centuries-old artisan cheese-making tradition are there for the taking. Spain’s fine cheeses express the unmistakable characteristics of their origin… milk, grazing lands, climate, production… even the microbiology of the region. Their unique qualities are protected by each D.O. — the Denomination of Origin symbol that certifies the authenticity of each variety… tangy Manchego, sharp rich Zamorano, smokey Idiazábal, savory Majorero, Mahón — with its paprika-scented rind, mild Tetilla and robust Cabrales — a world renowned blue cheese. Ask for any Cheese from Spain by name — wherever you buy fine cheese.
Keep in mind, cheese is high in calories and eating too much of it could cause you to gain weight. Make sure you are on a weight loss diet plan that works, if you plan to eat an abundance of cheese.
Purchase the ‘Cheese from Spain’ book online! You can purchase these at your local Kohl’s department store or online at kohls.com.